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Combi Oven

$787.50 + GST


Convection-steamer with a high resolution touch screen control panel (translated in 30 languages). air-o-clima: real humidity control based upon Lambda sensor for consistent results independent from the food load. With hot air cycles air-o-clima exhausts any excess humidity generated by the food. A dedicated steam generator guarantees a continuous supply of fresh steam at all times. Manual injection of water to add additional moisture in the cell. air-o-flow: fresh air is blown into the oven from the outside, after it is pre-heated it is pulled through the bi-functional fan, guaranteeing cooking evenness. air-o-clean: built-in cleaning system with four automatic pre-set cycles. Green cleaning functions can be set to save energy (skip drying function), water (reduce water consumption) and rinse aid (skip rinse aid). Three cooking modes: Manual (cooking cycle, temperature, time and advance features) Automatic – (select family and food type + 3 special cycles-LTC, proofing, regeneration) Programs (recipe selection from page with 1000 free 16-phase programs and search button). Recipes can be saved in a USB key for replication in other ovens. Automatic pre-heating and pre-cooling. Half power, half speed and pulse ventilation controls. Food probe with 6 temperature sensors (the lowest one drives the cycle). Double-glass door with book-like opening maintains a cool external temperature and incorporates a drip pan to collect excess condensation avoiding wet floors. Halogen lighting in the cooking chamber. Side panels and interior in AISI 304 stainless steel. Supplied with n.1 tray rack 1/1GN, 65mm pitch.


  • Brand : Electrolux
  • Model : AOS101ETA1
  • WxDxH mm : 898x915x1058 mm
  • Weight : 156 Kg
  • Country of origin : ITALY
  • Voltage : 400 V (3 phase power connection required) – 17.5kW
  • Frequency : 50/60 Hz
  • Phases : 3N

Main features

  • Special automatic cycles;
  • 60 personalized presets can be saved;
  • Air-o-steam function for perfect conditions;
  • 16-step cooking programs;
  • Manual modes;
  • Traditional cooking cycles;
  • 100 recipes to store in the memory;
  • Lambda sensor to automatically control humidity and adjust cooking settings;
  • Combined steam and heat to improve cooking processes;
  • 6-point multi-sensor temperature probe;
  • Different fan speeds;
  • Food safe control to monitor cooking processes;
  • MultiTimer to manage 14 cooking modes and improve flexibility;
  • Saving up to 70 programs;
  • Integrated automatic self-cleaning system;
  • Double thermo-glazed door.

Salters Hire must deliver this product due to its delicate nature. We can quote based on your location and access. 

You will need appropriate 3 phase power to operate.  17.5 kW

The unit sits on a pallet for transport. 

Early ordering recommended (at least 21 days prior) to ensure stock availability. We will make contact to suggest an alternative where items are not available. No wear & tear fees.